Ingredients:
1 pound thuringer (a type of salami—get sliced from deli counter)
cream cheese
dill pickles
toothpicks
Directions:
1. Spread a line of cream cheese down the center of the thuringer. Place a wedge of the dill pickle on the cream cheese. Roll and secure with a toothpick.
1 comment:
Just wanted to mention if you can't find Thuringer salami, Genoa salami works great too!
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