Ingredients:
- 1/2 cup olive oil
- 1/3 cup balsamic vinegar
- one clove of garlic, finely minced
- small squirt of dijon mustard
- 1 Tablespoon honey (optional)
- salt, pepper and basil to taste
How to Make It:
- Mix all ingredients in small jar or blender.
Great with: any type of salad or as a marinade on beef, chicken or pork.
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