Thursday, August 16, 2012

Wendy's Chicken Tacos

This is one my family tried while I was visiting in Minnesota and it was SO good and SO easy.  The perfect taco filling:

4 chicken breasts
1 cup salsa
1 packet taco seasoning
1 can black beans
1 can corn

Tortillas, cheese, tomatoes, lettuce, sour cream--whatever you top your tacos with!

Place chicken, salsa and taco seasoning freezer bag.  Seal, mix, lay flat and freeze.  On cooking day, add to crock pot and cook on low until done (mine cooks fast--like 4 hours).  When finished, remove chicken and shred.  Return to pot and mix in beans and corn.  Voila, you have delicious taco filling ready to go!

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