Ingredients in each freezer bag:
3 lbs boneless chicken thighs, chopped
2 lbs chopped butternut squash
2 medium onions chopped
8 minced garlic cloves
1 oz fresh ginger
2 Tablespoons curry powder
1 teaspoon ground corriander
1 teaspoon ground cumin
pinch of salt
Freeze. When ready to cook add bag to crock pot with 1 can unsweetened coconut milk. 25 minutes before serving add 1 bag frozen peas and 1 more can of coconut milk. Serve with rice. Garnish with chopped cashews and cilantro.
No comments:
Post a Comment